GAZA GRILL HOME

Gaza Grill

(ARABIC ORGANIC!)

MANIFESTO:

GAZA GRILL IS AN AUTHENTIC ARABIC
ORGANIC EATING HOUSE, BASED ON ORIGINAL FAMILY RECIPES FROM
PALESTINE, WITH A DEEP LOVE FOR THE RICH MIDDLE EASTERN CUISINE,
JOINT DINING AND SHARING DISHES!
EVERYTHING IS 90-100% ORGANIC, AS LOCAL, TRADITIONAL, HOMEMADE AND
FRESHLY MADE AS POSSIBLE, AND OUR BREAD IS BAKED WITH
SUSTAINABLE DANISH FLOUR FROM VALSEMØLLEN!
PESTICIDES AND GMO BELONG TO THE PAST, AND THE ANIMALS MUST HAVE A
GOOD TIME AND GRAZE FREELY OUT IN THE OPEN, SO ALL OUR BEEF,
CHICKEN AND HALLOUMI CHEESE ARE DANISH PRODUCED WITH GUARANTEED
ANIMAL WELFARE AND ALL OUR SUPPLIERS ARE CERTIFIED ORGANIC!
TO REDUCE OUR CARBON FOOTPRINT, WE
RECOMMEND THAT ALL CUSTOMERS EAT LESS MEAT, SO TRY OUR DELICIOUS
FALAFEL AND OUR OTHER VEGAN / VEGETARIAN MEZZE SIDE DISHES, THEY
SATISFY THE APPETITE WELL AND THEY ARE HEALTHY FOR THE BODY, THE
SOUL AND THE CLIMATE!
OUR ELECTRICITY COMES FROM NATURAL
ENERGY, AND AS FAR AS POSSIBLE WE WORK ONLY WITHBIODEGRADABLE
PACKAGING, FSC CERTIFIED PRINTED MATTER, ECOLABELLED DETERGENTS
AND WITHOUT ANY FOOD WASTE!
P.S. ALL OUR DIPS ARE 100% VEGAN, AND OUR FALAFEL, CAULIFLOWER AND
FRENCH FRIES AREDEEP FRIED IN A DAY FRESH
ORGANIC RAPESEED OIL, IN WHICH NOTHING ELSE IS PREPARED, AS OUR
HALLOUMI CHEESE IS DEEP FRIED SEPARATELY!
P.P.S. “WE CARE TO SHARE!”, SO ​​EVERY TIME WE SERVE A MEAL IN
GAZA GRILL, WE PASS ON A MEAL TO A HUNGRY CHILD IN PALESTINE, VIA
WORLD FOOD PROGRAMME!

Restaurant

With food, music and decor, are we trying to create a chilled middle eastern atmosphere in our restaurant.

The food is organic and arabic. The music is jazz, folk and world music. The tables, lamps, cousins and plates have we brought home from travels in Palestine, Jordan and Morocco.

Inside the restaurant we can host 25 people and on the cosy terrace in our backyard there is room for another 25 guests.

You order and pay for your food and drinks at the reception counter and as soon the food is ready we will bring it down to your table.

SERVING CONCEPT:

ROLL:

A MAIN COURSE SERVED IN A ROLL OF
FLATBREAD WITH HUMMUS, LETTUCE, TOMATO, RED ONIONS, RED CABBAGE
AND A SPECIALLY PREPARED DRESSING!

BOWL:

A MAIN COURSE SERVED IN A BOWL WITH A
PALESTINIAN PEASANT SALAD OF CUCUMBER,
PARSLEY, TOMATO, ONION, LETTUCE, AND TABOULEH, HUMMUS, BABA
GANOUSH,
MUHAMMARA, POMEGRANATE DRESSING,
FLATBREAD, AND EITHER BULGUR OR FRENCH FRIES WITH ZA’ATAR!

SALAD:

A MAIN COURSE SERVED WITH A PALESTINIAN PEASANT SALAD OF CUCUMBER,
PARSLEY, TOMATO, ONION, LETTUCE, AND TABOULEH, CHICKPEAS, BEETS, HUMMUS
POMEGRANATES,
POMEGRANATE DRESSING AND FLATBREAD!

MAIN COURSES:

FALAFEL

DEEP FRIED FALAFEL BALLS, FRESHLY MADE FROM CHICKPEAS, PARSLEY,
RED ONIONS, GARLIC, SESAME AND HERBS
(GRANDMA’S RECIPE)!

75 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 135 KR.

HALLOUMI:

DEEP FRIED HALLOUMI CHEESE WITH ZA’ATAR
(UNCLE‘S RECIPE)

79 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 139 KR.

SHAWARMA:

YOUNG OX MARINATED IN TAHINI AND HERB OIL, CHARGRILLED ON SKEWERS
(GREAT-GRANDFATHER‘S RECIPE)

79 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 139 KR.

CHICKEN:

CHICKEN BREAST MARINATED IN LEMON JUICE,
YOGURT AND SUMAC, CHARGRILLED ON SKEWERS
(MOTHER‘S RECIPE)

89 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND
A DRINK: 149 KR.

ORDER HERE

BOWL

FALAFEL

DEEP FRIED FALAFEL BALLS, FRESHLY MADE FROM CHICKPEAS, PARSLEY,
RED ONIONS, GARLIC, SESAME AND HERBS
(GRANDMA’S RECIPE)!

130 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 135 KR.

HALLOUMI:

DEEP FRIED HALLOUMI CHEESE WITH ZA’ATAR
(UNCLE‘S RECIPE)

135 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 139 KR.

SHAWARMA:

YOUNG OX MARINATED IN TAHINI AND HERB OIL, CHARGRILLED ON SKEWERS
(GREAT-GRANDFATHER‘S RECIPE)

135 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 139 KR.

CHICKEN:

CHICKEN BREAST MARINATED IN LEMON JUICE,
YOGURT AND SUMAC, CHARGRILLED ON SKEWERS
(MOTHER‘S RECIPE)

145 KR.

ORDER HERE

SALAD

FALAFEL

DEEP FRIED FALAFEL BALLS, FRESHLY MADE FROM CHICKPEAS, PARSLEY,
RED ONIONS, GARLIC, SESAME AND HERBS
(GRANDMA’S RECIPE)!

115 KR.

HALLOUMI:

DEEP FRIED HALLOUMI CHEESE WITH ZA’ATAR
(UNCLE‘S RECIPE)

119 KR.

MENU W. A ROLL, FRENCH FRIES, A DIP AND A DRINK: 139 KR.

SHAWARMA:

YOUNG OX MARINATED IN TAHINI AND HERB OIL, CHARGRILLED ON SKEWERS
(GREAT-GRANDFATHER‘S RECIPE)

119 KR.

CHICKEN:

CHICKEN BREAST MARINATED IN LEMON JUICE,
YOGURT AND SUMAC, CHARGRILLED ON SKEWERS
(MOTHER‘S RECIPE)

129 KR.

ORDER HERE

MEZZE

(SIDE DISHES SERVED W. FLATBREAD)

FALAFEL:

FOUR DEEP FRIED FALAFEL BALLS, FRESHLY
MADE FROM CHICKPEAS, PARSLEY, RED ONIONS, GARLIC, SESAME AND
HERBS, SERVED WITH TAHINI DRESSING:
49 KR.

HUMMUS:

CHICKPEAS, TAHINI, LEMON JUICE AND
GARLIC, TOPPED WITH BLENDED GREEN CHILLI, LEMON JUICE AND OLIVE
OIL:
49 KR.

BABA GANOUSH:

GRILLED EGGPLANT, SERVED WITH
TAHINI DRESSING:
59 KR.

MUHAMMARA:

GRILLED RED PEPPER WITH CHOPPED WALNUTS:
59 KR.

TABBOULEH:

COUSCOUS, TOMATO, PARSLEY AND
LEMON JUICE:
59 KR.

TAHINI SALAD:

TOMATO, CUCUMBER, ONION AND PARSLEY, SERVED WITH TAHINI DRESSING:
55 KR.

OLIVES:

DELICIOUS OLIVES AND PICKLED VEGETABLES:
45 KR.

CAULIFLOWER:

DEEP FRIED CAULIFLOWER, TOPPED WITH SUMAC, GARLIC, LEMON JUICE AND
TAHINI SALAD:
59 KR.

LABNEH:

DRAINED DANISH YOGURT WITH BAKED BEETS, TOPPED WITH ZA’ATAR AND
OLIVE OIL:
59 KR.

HALLOUMI:

DEEP FRIED HALLOUMI CHEESE, TOPPED WITH
ZA’ATAR AND A YOGURT MINT POMEGRANATE DRESSING:
59 KR.

SHAWARMA:

YOUNG OX MARINATED IN TAHINI AND HERB OIL, CHARGRILLED ON SKEWERS,
SERVED ON A BOTTOM OF PARSLEY AND ONIONS, TOPPED WITH SUMAC AND
TAHINI DRESSING:
65 KR.

CHICKEN:

CHICKEN BREAST MARINATED IN LEMON JUICE,
YOGURT AND SUMAC, CHARGRILLED ON
SKEWERS, SERVED ON A BOTTOM OF LETTUCE, TOPPED WITH SUMAC:
69 KR.

HUMMUS & SHAWARMA:

HUMMUS WITH SHAWARMA, TOPPED WITH PINE NUTS, PARSLEY AND OLIVE
OIL:
85 KR.

ORDER HERE

DRINK

HOMEMADE LEMONADE:: 35 kr.

HOMEMADE AYRAN:: 25 kr.

ORGANIC SOFT DRINKS: 25 kr.

FILTERED WATER OR SPARKLING: 20 kr.

ARABIC MINT TEA: SMALL 39 KR. / LARGE  59 KR.

EXTRA ACCOMPANIMENT:

FRENCH FRIES WITH ZA’ATAR AND A DIP: 39 KR.

DIPS:
KETCHUP, CHILI TOMATO PURÉE, MAYO, CHILLI MAYO, AIOLI: 10 KR.

ARABIC TABOON BREAD:: 10 KR.

ARABIC DESSERT:  50 KR.

 

 

CATERING

PRIVATE, CORPORATE, FUNCTIONS AND
GATHERINGS OF ALL SIZES!
TOTAL THEME EVENTS ARE AVAILABLE AS WELL! GET IN TOUCH FOR MOREOPENING HOURS:

SUNDAY TO THURSDAY 11.00-23.00
FRIDAY AND SATURDAY 11.00-02.00

CONTACT

SANKT HANS TORV, FÆLLEDVEJ 22,

KØBENHAVN, 2200 NØRREBRO

(+45) 33 33 07 80

hi@gazagrill.dk

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